August 21st, 2017
Belgian waffles smothered with creme fraiche and mixed berries. An omelet stuffed with shrimp, crab meat, and scallops and garnished with pico de gallo and lemon butter sauce. These are just a few of the decadent brunch dishes served at Monza from 10:30 a.m. to 2:30 p.m. on Saturdays and Sundays. With options like these, it's no wonder why brunch is such a popular time to visit!
If you can't make it in the morning, come to Monza on Thursday, Friday, or Saturday evenings to enjoy some live music. The eatery hosts a different local band or performer a few nights a week. They lay down the soundtrack as you dig into cocktails and dinner fare, such as the pan-seared Atlantic salmon, the slow-braised grilled St. Louis ribs, and the whiskey-glazed burger.